Sous Chef - Culinary Management for Global Hospitality
@ Barceló Hotel GroupRemote1dDevelopment & InfrastructureRemote1d
Development & Infrastructure•Culinary Management•Kitchen Operations•Cost Control•Staff Management•Menu Planning
Sous Chef - Remote Opportunity in Culinary Management
@ Tarantino PropertiesRemote2wDevelopment & InfrastructureRemote2w
Development & Infrastructure•Culinary Management•Food Safety•Menu Planning•Inventory Management•Team Leadership
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